A new look at some Thai favourites
The Thai Express classics are now familiar and popular to its large and loyal following, but our chefs have made them even better, using authentic Thai elements with improved, premium ingredients. High quality chicken marinated in secret Thai marinades, prime Australian tenderloin, and authentic ingredients flown in specially from Thailand. Thai Express is synonymous with delicious wholesome food, authentic flavours, crisp and garden fresh vegetables, fresh seafood, tender and juicy poultry and meats seasoned with Thai herbs and sauces that make your meal a delight every time!
The Cook prepares dishes according to company recipes and standard procedures by using diverse methods of food preparation.
Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation.
Adheres to all company safety and sanitation policies and procedures.
Prepares food in accordance with the brand’s specifications and maintains a high quality and consistent product
Communicates ticket times and potential problems with the QA, manager and servers as necessary.
Performs shift change and/or opening or closing duties.
SKILLS AND EXPERIENCE
With good English communication skills.
With at least 2 years work experience from a restaurant as a Cook.
must have knowledge and experience in various kitchen stations; must be able to handle several orders and still maintain the quality and standard of the food items.
Must be a team player and can work under pressure with no time constraints.